Description
Join us Jan. 3, 2-4pm, for a cozy afternoon of connection, conversation, and good food. Bunnies & Bites is part charcuterie-board social and part guided conversation exploring our personal and cultural relationships with food.
This event is facilitated by Anika Dhalla, a Registered Dietitian, who will thoughtfully guide us through a mindful approach to eating—one that honours not only nourishment, but also comfort, culture, family, memory, and community.
Rather than focusing on “healthy eating” in the strict, New-Year’s-resolution sense, we’ll explore what it truly means to feel at home with food. How do we feed ourselves in ways that feel supportive? What parts of our relationship with food feel tender, complicated, or joyful? What might shift when we slow down, eat together, and listen to our bodies and each other?
What’s Included
- A beautifully curated charcuterie board from Let it Be Charcuterie to enjoy together
- Time to visit with the bunnies and settle into the farm space
- Facilitated group conversation led by Anika Dhalla, RD
- Gentle reflection prompts + story-sharing
- A welcoming, non-judgmental atmosphere for learning and being in community
Why This Matters
Food is never just fuel. It’s:
- Comfort
- Satiety
- Family
- Community
- Culture
- Philosophy and values
When we understand these layers, we can understand ourselves more deeply. This gathering invites you to explore your relationship with food with kindness and curiosity—not perfection.
Early Bird Ticket price $30 until Dec. 1. After Dec. 1, tickets are $38, or $33 each when purchasing two or more tickets.
Please email bluedotacres@gmail.com if you have dietary restrictions.
